- Nigella Lawson, a renowned chef, expressed her skepticism towards the weight-loss medication Ozempic in an interview with The Times.
- She highlighted her belief that food is not the enemy and prefers focusing on what she adds to her diet rather than what she eliminates.
- Lawson shared her disapproval of the idea of not thinking about food constantly, expressing her enjoyment of pondering food and savoring each bite.
Newsypeople- Nigella Lucy Lawson, born on January 6, 1960, in Wandsworth, London, England, is a renowned English food writer and television cook. She is the daughter of Nigel Lawson, Baron Lawson of Blaby, a Conservative MP and Chancellor of the Exchequer, and Vanessa Salmon, the heiress to the J. Lyons and Co. fortune.
Lawson’s early life was shaped by her family’s wealth and her father’s political career, which sometimes led to judgments and preconceptions about her. Despite these challenges, Lawson pursued her passion for food and writing, carving out a successful career in the culinary world.
After attending Godolphin and Latymer School and Lady Margaret Hall, Oxford, Lawson began her career as a book reviewer and restaurant critic. She later became the deputy literary editor of The Sunday Times in 1986. Her freelance journalism career saw her writing for various newspapers and magazines.
Lawson’s first cookery book, “How to Eat,” published in 1998, became a best-seller, selling 300,000 copies. This success was followed by “How to Be a Domestic Goddess” in 2000, which won the British Book Award for Author of the Year.
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Nigella Lawson Rejects Ozempic As She Advocates For Food Positivity
Nigella Lawson, who is a well-known celebrity chef, has clearly stated that she does not find anything beneficial in Ozempic, which seems popular with Hollywood stars but does not end up being the problem but rather leaves it untreated.
During the last conversation with The Times, the English cook, aged 64, declared that she is not supportive of injectable medication, such as weight-loss drugs for the treatment of type 2 diabetes, by decreasing appetite and so forth. Asked about her opinion of Ozempic and similar drugs, Lawson remarked, “They are not for me.”
Nigella Lawson, 64, reveals she would 'never take Ozempic' as a weight-loss drug because she has spent her life 'trying to help people not to feel food is the enemy' https://t.co/7jIbFA2YZW
— Daily Mail Celebrity (@DailyMailCeleb) May 20, 2024
She pointed out the need to be empathic rather than mastering judgment about the choice of others in their health treatment, pointing out that “if someone were to give the injections because they have pre-diabetes or there is a similar situation, it is a different matter.”
A more thorough understanding of her position was offered by Lawson when she commented,
“I have been spending considerable time explaining to people that food is not the enemy. I am a person who puts more emphasis on the foods that I add to my diet than the ones I avoid.”
A follow-up statement was made as she continued, “The truth is, I once read what someone said: ‘I was on Ozempic, and it was the only time I didn’t think about food, being the first time I felt like this in my life, and I would not like that at all.” The cook showed her admiration of food in general as well as the satisfaction she derives from the deep, slow, and thoughtful consumption of it.
Besides, the woman highlighted the rule of being present and savoring the food instead of mechanical eating or self-denial. “Minding no one in the process of slow digestion should be an obstruction to me; I will never accept it or somebody around me,” Lawson went further.
The values Jesse is a mother of two, and she has always been critical of weight-loss drugs; however, she has been recommending a balanced intake that includes mindful eating and a positive attitude towards food so as to allow for healthier living.