13 Best Latke Recipes To Make This Holiday Season

We’ve put up a list of 13 delectable (and unique!) latke recipes that you may have never tried before, but may now in honor of Hanukkah.

The Wall Street Grill head chef Joseph Paulino gave us the recipe for his all-time favorite latke, which calls for apple and celery root shreds. With applesauce on top, it is the ideal blend of sweet and salty.

Although these latkes are fairly classic, the tale behind them is what makes them so special. Every excellent recipe has a backstory.

The finest latkes Molly, the chef and writer of My Name is Yeh, has ever eaten were made by her ex-father. boyfriend’s She considered alternative methods of obtaining the formula but ultimately came to the conclusion that contacting her ex was her only option.

The result was the creation of the ex-boyfriend latkes after he uncomfortably reached out for his father’s recipe.

Crispy, salty, and excellent all over. Why wouldn’t you adore latkes? To give you the best of both worlds, we top ours with both sour cream and applesauce in our recipe. The ideal option for beginners to start with is also this one; after that, you can get creative with the toppings and mix-ins!

By boiling a delightfully spiced pear compote for dipping, the recipe’s creator goes beyond the salty, savory pleasure you already know and love about latkes. Pears are the ideal fruit to replace apples since, indeed, they have served their purpose.

See how lovely these latkes are? That home-made garlic and onion sour cream dip is what really sets these latkes apart from the competition. We also appreciate that these latkes are created more compact rather than flattened. We want to devour these immediately!

A latke with oregano, sage, thyme, and sharp cheddar? Please, yes! We particularly enjoy how this blogger substitutes Greek yogurt with sour cream to create a thick, creamy flavor.

This latke has a sweeter flavor than other conventional latke recipes since sweet potatoes naturally have more flavor than a standard brown potato. The addition of shredded zucchini to this latke recipe is another distinctive feature.

Za’atar, a Middle Eastern spice blend, as well as other spices like cumin, black pepper, and fresh parsley are used in this blogger’s latke recipe. In order to include vegetables with your potatoes, this recipe also stirs in a small amount of carrots.

Leeks, a fairly unusual vegetable, are also included in these potato latkes, but the latke recipe’s compote may be its most stunning feature. Red onions, chopped Granny Smith apples, and a dash of brandy? We are really excited to attempt this recipe during Hanukkah!

Anyone for lox and latkes? These miniature everything-seasoned latkes will dazzle your visitors when they’re topped with smoked salmon, cream cheese, and freshly chopped chives.

Readers who follow a vegan or gluten-free diet, this dish is for you! This blogger substitutes butter for coconut oil, chicken eggs for flax eggs, and flour with a combination of rolled oats and oat flour. Who says you can’t enjoy a delicious holiday feast because of a dietary restriction?

This recipe for chipotle cheddar latkes may win you over if you enjoy hot potato meals. Only make these latkes if you and your guests can tolerate the heat, as the recipe asks for red pepper flakes, chili powder, and chipotle chiles in adobo sauce.