Let’s find out ‘How did Chef Antti Lukkari die?’ Since Antti Lukkari served as the executive chef at Frantzén in Stockholm and died there, there is curiosity in learning more about him.
Three Michelin stars have been awarded to the restaurant. On Friday, Björn Frantzén, the owner of the restaurant, posted on Instagram about Lukkari’s passing.
At the age of 29, chef Antti Lukkari passed away. Hannu Lukkari, Lukkari’s father, verified the incident to Ilta-Sanom.
How Did Chef Antti Lukkari Die? Stockholm Executive Chef Death Cause
Antti Lukkari’s wife claimed in a social media post that her husband was battling metabolic acidosis, kidney failure, sepsis, and TTP.
The incident was confirmed to Ilta-Sanom by Lukkari’s father, Hannu Lukkari. Frantzén acknowledged his shock at the passing of his close friend and colleague in a statement.
Antti passed away after being admitted to the hospital for a condition that manifested while he was away. Frantzén continues, “I’m thinking of Antti’s family and all his loved ones.
I sincerely appreciate all of your work, enthusiasm, and humor over the years that we were together, Antti.
We will miss you a lot, “Mr. Finland.” Brother, I’ll see you over there on the golf course and in the kitchen.
Hans Välimäki, a chef, also shared his shock at Antti Lukkari’s passing in a post on Instagram, writing: “I just heard the shocking news that perhaps the strongest, most attractive, and most talented chef, friend, and talent in Finland, Antti Lukkari, has passed away during his holiday trip in the Philippines.” My condolences to the family and colleagues. You are great in my opinion. Always.
Who Are Antti Lukkari Family?
Antti was a little reserved about his family because the chef hadn’t shared many details about them.
But since he shared a photo of himself with his brother and father on Instagram, we know how much he respected and loved him.
View this post on Instagram
Additionally, he added a message stating that both he and his brother were still receiving guidance from their father and were continuing to learn from him.
Sadly, no additional information was discovered on his family because the chef hardly ever posted images of them.
Antti Lukkari Carrer Explored
Antii entered the competition at the age of 21. He was currently employed by chef Matti Jämsen, thus helping him out at the Bocuse d’Or was only natural for him. Additionally, that encounter deepened what is today a really genuine connection.
He has always cherished competition and is open about his goal to represent Finland in the Bocuse d’Or. Although it’s still early, he’s keeping the thought in mind.
He learned a lot from it, and it was a great big experience for him! Teamwork came first, followed by meticulous attention to detail. He felt less stressed and more “cool” as a result.
He has maintained his position at the top of his profession ever since. Currently, he works as a sous-chef at Frantzén, a 3-star restaurant in Stockholm, where he previously apprenticed under Rasmus Kofoed (Geranium in Copenhagen).
Of course, he hopes to open his own eatery someday, for which he will undoubtedly require some financial partners… But it’s too early for that yet. Observe this space
At the Bocuse d’Or, he gave commis cooks this piece of advice: “Be patient and shut up! Don’t whine… And you’ll discover a lot.
Antti Lukkari Net Worth
Antti hadn’t yet disclosed his exact net worth to the public, thus no reliable data could be gathered.
Antti’s estimated net worth at the time of his passing, however, was above $500,000, according to a number of sources. The chef himself has not yet confirmed this information, though.
Antti had lots of money, but he chose not to flaunt it on social media. The chef did not share images of his pricey automobiles, designer shoes, or other possessions.
Some FAQs
What Was Antti Lukkari Death Cause?
The wife of Antti Lukkari claimed on her social media accounts that Antti Lukkari was battling metabolic acidosis, kidney failure, sepsis, and TTP.
What Was Antti Lukkari Age At Death?
Chef Antti Lukkari passed away at the age of 29.
